Blue Crab & Rock Shrimp Fritters by Samhita Bellamkonda/ December 31, 2015/ No Comments/ I mean look at that, I’ve never seen anything like it before. Outside the texture is warm abd really crunchy and crispy, but the inside is warm, creamy, and chewy. About The Author Samhitha Bellamkonda Leave a Reply Cancel reply Save my name, email, and website in this browser for the next time I comment.